South Sulawesi – Barongko is one of Indonesia’s traditional sweets which has a rich history and is closely tied to local culture. This article will discuss the history of Barongko, its origins, and present authentic recipes for you to try at home.
So, what does Barongko’s history and recipe look like? Come on, take a peek at the article below!
Barongko is a traditional confectionery originating from South Sulawesi, Indonesia. This confectionary has existed since ancient times and is an important part of the culture and traditions of the local community. The word ‘Barongko’ comes from the Bugis language which means ‘package’.
At first, Barongko was usually served at traditional events, ceremonies and religious celebrations. These snacks have a symbolic meaning and are often served as a tribute to ancestors. In its development, Barongko has also become a popular dish at family events, weddings and local festivals.