PeekSeleb – Mung bean porridge is a traditional dish that is popular in various countries, including Indonesia. This porridge is not only delicious, but also rich in nutrients.
Mung bean porridge is usually served as a dessert or as an appetizer at mealtime. In this article, we will share a delicious and nutritious mung bean porridge recipe.
200 grams of green beans
150 grams of sugar
•1 liter of water