PeekSeleb – Fish Pepes is a delicious and aromatic Indonesian traditional dish. One type of fish that is often used in pepes is mackerel.

In this article, IntipSeleb will share with you an easy recipe and how to make delicious mackerel pepes. Follow the steps below and enjoy this delicious dish at home!

Materials needed:

Photo: Pinterest

1. 2 tails of fresh mackerel
2. 4 pieces of banana leaf (for wrapping)

3. 1 stick of lemongrass, bruised
5. 3 lime leaves, finely sliced

6. 2 tomatoes, thinly sliced
7. 4 red chilies, thinly sliced ​​(adjust according to desired level of spiciness)